Principal’s Assembly (Y5-Y7)November 16, 2022
Red Theme DayNovember 26, 2022
As a part of teaching kindergarteners healthy food habits and with an objective of creating awareness among children about consumption of fruits on regular basis, we celebrated 'Fruit Day'.
Students were asked to bring any one fruit and they were also dressed in attires matching to the fruit.
Students mixed fruits and enjoyed fruit salads according to their own choices to develop gustatory skills. They also spoke a few lines about their favorite fruit.Through this activity, students got an opportunity to exhibit their creativity and imagination.